Sticky Soy Chicken Wings with Cucumber Pickle
Addictive chicken wings with a salty-sweet sticky glaze, served with a fresh, tangy cucumber pickle.
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Ingredients
- 1 tbsp rice wine vinegar
- 1 tbsp caster (superfine) sugar
- 1 tbsp sesame oil
- 1 tsp freshly minced ginger
- 1 tbsp chilli oil
- 2 Lebanese (short) cucumbers, cut into chunks
- 2 3/4 lbs (2½ lb) chicken wings, cut into drumettes and wingettes
Instructions
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